http://www.russelnod.com/2009/10/28/bucas-tuscan-roadhouse/ Covering the food scene in western Massachusetts, from its farms to its kitchens to its restaurants. Thu, 02 Feb 2012 14:20:04 +0000 http://wordpress.org/?v=2.9.1 hourly 1 http://www.russelnod.com/2009/10/28/bucas-tuscan-roadhouse/comment-page-1/#comment-1375 Don Fri, 06 Nov 2009 13:38:10 +0000 http://blog.russelnod.com/?p=318#comment-1375 The bisque was pretty smooth and rich and tasted of crab. Gypsy Rose's chowder was a thinner soup and the fish and corn were pieces in it. Had a great time in Chatham and the good news is that they want me back for some more. Plus some opportunity in Harwich. I could do worse than have to travel to the Cape regularly. The bisque was pretty smooth and rich and tasted of crab. Gypsy Rose’s chowder was a thinner soup and the fish and corn were pieces in it. Had a great time in Chatham and the good news is that they want me back for some more. Plus some opportunity in Harwich. I could do worse than have to travel to the Cape regularly.

]]> http://www.russelnod.com/2009/10/28/bucas-tuscan-roadhouse/comment-page-1/#comment-1364 Bill Ives Mon, 02 Nov 2009 02:03:01 +0000 http://blog.russelnod.com/?p=318#comment-1364 How does the crab bisque compare to the salmon and corn chowder we had at Gypsy Rose? Hope you are having great time on the Cape. Bill How does the crab bisque compare to the salmon and corn chowder we had at Gypsy Rose? Hope you are having great time on the Cape. Bill

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