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Russelnod.com

Covering the food scene in western Massachusetts, from its farms to its kitchens to its restaurants.

From the category archives:

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The Leftover Chronicles – Smoked Turkey and Andouille Sausage Gumbo

by Don on November 27, 2010

Happy Thanksgiving All

by Don on November 24, 2010

The Cooks Sources’ Interview – The Story Continues

by Don on November 13, 2010

This weekend Father Tom Died

by Don on November 7, 2010

Behind the Butcher’s Counter – Cutting Meat at the CIA

by Don on November 1, 2010

Bastruma – The Intrepid Traveller Explores the Roots of Pastrami

by Don on October 24, 2010

The Orange Season – A Meditation on Red Turban Squash

by Don on October 21, 2010

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